BrewDog - Lizard Bride - Prototype Challenge Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

BrewDog - Lizard Bride - Prototype Challenge

173 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Wednesday July 1st 2015
1.053
1.009
5.7%
35.0
12.5
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.30 kg United Kingdom - Extra Pale Malt4.3 kg Extra Pale Malt 33 1.8 87.8%
0.60 kg German - CaraRed0.6 kg CaraRed 34 20 12.2%
4.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 g Citra2.5 g Citra Hops Leaf/Whole 11 Boil 60 min 0.9%
6 g Challenger6 g Challenger Hops Leaf/Whole 8.5 Boil 60 min 2%
12.50 g Centennial12.5 g Centennial Hops Leaf/Whole 10 Boil 30 min 4.3%
10 g Citra10 g Citra Hops Leaf/Whole 11 Boil 30 min 3.4%
12.50 g Citra12.5 g Citra Hops Leaf/Whole 11 Boil 10 min 4.3%
12.50 g Mosaic12.5 g Mosaic Hops Leaf/Whole 12.5 Boil 10 min 4.3%
12.50 g Bramling Cross12.5 g Bramling Cross Hops Leaf/Whole 6.5 Boil 10 min 4.3%
50 g Centennial50 g Centennial Hops Leaf/Whole 10 Dry Hop Day 5 17%
50 g Citra50 g Citra Hops Leaf/Whole 11 Dry Hop Day 5 17%
50 g Bramling Cross50 g Bramling Cross Hops Leaf/Whole 6.5 Dry Hop Day 5 17%
50 g Mosaic50 g Mosaic Hops Leaf/Whole 12.5 Dry Hop Day 5 17%
12.50 g Nelson Sauvin12.5 g Nelson Sauvin Hops Leaf/Whole 12.5 Dry Hop Day 5 4.3%
12.50 g Simcoe12.5 g Simcoe Hops Leaf/Whole 12.7 Dry Hop Day 5 4.3%
293.50 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash In Infusion -- 65 °C 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
79.3%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

First Brewed 07/2015

Wonderfully tart, bitter, piney and filled with the fruity elements from raspberries, blueberries and sour cherries. Oh, and it’s purple.
Try to find the ripest berries possible to impart as much juicy goodness as possible. These can be forzen until you have the full set.

https://www.brewdog.com/beers/diy-dog

Recipe Photos
Last Updated and Sharing
 
389
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-22 18:46 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top