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BrewDog - Melon And Cucumber IPA - B-Sides

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Sunday March 1st 2015

Spartan IPA 2021 20g

by Rose Garage Brewing

OG: 1.066 FG: 1.017 ABV: 6.7% IBU: 48

Abandoned Brewery NZ IPA

by Wolf Pack Brewing

OG: 1.057 FG: 1.010 ABV: 6.3% IBU: 42

Passionfruit and mango IPA

by Man&Beer

OG: 1.062 FG: 1.010 ABV: 6.8% IBU: 45

Original Gravity:

1.050

Final Gravity:

1.010

ABV (alternate):

6.0%

IBU (tinseth):

50.0

SRM (morey):

4.0

Mash pH

5.2

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.40 kg	United Kingdom - Extra Pale Malt4.4 kg Extra Pale Malt	33	1.8	88%
0.60 kg	Crisp Malting - Caramalt0.6 kg Caramalt	34	15	12%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
7.50 g	Ahtanum7.5 g Ahtanum Hops	Leaf/Whole	6	Boil	60 min	14.7%
5 g	Chinook5 g Chinook Hops	Leaf/Whole	13	Boil	30 min	9.8%
7.50 g	Ahtanum7.5 g Ahtanum Hops	Leaf/Whole	6	Boil	30 min	14.7%
5 g	Chinook5 g Chinook Hops	Leaf/Whole	13	Boil	10 min	9.8%
7.50 g	Ahtanum7.5 g Ahtanum Hops	Leaf/Whole	6	Boil	10 min	14.7%
12.50 g	Simcoe12.5 g Simcoe Hops	Leaf/Whole	12.7	Boil	10 min	24.5%
6 g	Nelson Sauvin6 g Nelson Sauvin Hops	Leaf/Whole	12.5	Boil	10 min	11.8%
51 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
22.50 g	Ahtanum (Leaf/Whole) 22.5 g Ahtanum (Leaf/Whole) Hops	0	44.1%
10 g	Chinook (Leaf/Whole) 10 g Chinook (Leaf/Whole) Hops	0	19.6%
12.50 g	Simcoe (Leaf/Whole) 12.5 g Simcoe (Leaf/Whole) Hops		24.5%
6 g	Nelson Sauvin (Leaf/Whole) 6 g Nelson Sauvin (Leaf/Whole) Hops		11.8%
51 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L	Mash In	Infusion	--	60 °C	10 min
20 L	Mash In	Infusion	--	65 °C	30 min
20 L	Mash In	Infusion	--	72 °C	10 min
20 L	Mash In	Infusion	--	78 °C	5 min

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (custom):	87%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

First Brewed 03/2015

A Pilot Brew with 200Kg of fresh melon and 5Kg fresh cucumber added after fermentation to produce the perfect summer refreshment.
Have a good food proccesser to blend up all the melon and cucumber, also sieve out the seeds from the melon.

https://www.brewdog.com/beers/diy-dog

Recipe Photos

Last Updated and Sharing

696

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-22 18:45 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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