Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 kg |
Finland - Pale Ale Malt6 kg Pale Ale Malt |
|
36 |
2 |
80% |
|
0.75 kg |
Finland - Wheat Malt0.75 kg Finland - Wheat Malt |
|
38 |
2 |
10% |
|
0.75 kg |
Flaked Oats0.75 kg Flaked Oats |
|
33 |
2.2 |
10% |
|
7.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Citra40 g Citra Hops |
|
Lupulin Pellet |
11 |
Whirlpool at 77 °C
|
20 min |
9.17 |
20% |
|
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 77 °C
|
20 min |
10.42 |
20% |
|
60 g |
Citra60 g Citra Hops |
|
Lupulin Pellet |
11 |
Dry Hop
|
7 days |
|
30% |
|
60 g |
Mosaic60 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
30% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Decoction |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
protaflocc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Umeå
"NEIPA xd" Specialty IPA: New England IPA beer recipe by Brewer #72364. All Grain, ABV 5.45%, IBU 19.59, SRM 4.66, Fermentables: (Pale Ale Malt, Finland - Wheat Malt, Flaked Oats) Hops: (Citra, Mosaic) Other: (protaflocc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-22 19:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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