Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.50 kg |
German - Vienna2.5 kg Vienna |
|
37 |
4 |
100% |
|
2.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Willamette10 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
8.69 |
40% |
|
15 g |
Willamette15 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
6.47 |
60% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Willamette (Pellet) 25 g Willamette (Pellet) Hops |
|
15.16 |
100% |
|
25 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Vienna Ale" Vienna Lager beer recipe by Danni Gust. BIAB, ABV 4.79%, IBU 15.17, SRM 5.64, Fermentables: (Vienna) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-22 01:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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