MinktoberFest.2019.NutBrown Beer Recipe | Extract American Brown Ale by Anonymous | Brewer's Friend
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MinktoberFest.2019.NutBrown

202 calories 20.7 g 12 oz
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Beer Stats
Method: Extract
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.113 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Wednesday August 21st 2019
1.061
1.015
6.1%
37.7
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Dry Malt Extract - Light7 lb Dry Malt Extract - Light 42 4 73.7%
0.50 lb Dry Malt Extract - Wheat0.5 lb Dry Malt Extract - Wheat 42 3 5.3%
7.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Belgian - Aromatic1 lb Aromatic 33 38 10.5%
1 lb Belgian - CaraMunich1 lb CaraMunich 33 50 10.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Fuggles2 oz Fuggles Hops Pellet 5.7 Boil 60 min 22.42 50%
2 oz Kent Goldings2 oz Kent Goldings Hops Pellet 6.4 Boil 20 min 15.25 50%
4 oz / 0.00
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

half bottle of hazelnut flavoring added immediately before bottling.

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  • Public: Yup, Shared
  • Last Updated: 2019-08-21 23:20 UTC
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