Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Saaz50 g Saaz Hops |
|
Lupulin Pellet |
3.5 |
Boil
|
60 min |
15.4 |
50% |
|
50 g |
Crystal50 g Crystal Hops |
|
Lupulin Pellet |
4.3 |
Boil
|
22 min |
12.17 |
50% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
-- |
69 °C |
60 min |
|
10 L |
|
Sparge |
-- |
70 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
19 °C |
Priming
|
Method: BrownSugar
Amount: 157.1 g
Temp: 20 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Light colored and malty
"Leffe Clone 25L" Belgian Specialty Ale beer recipe by cmos. All Grain, ABV 6.61%, IBU 27.57, SRM 7.82, Fermentables: (Lager, Crystal Light - 45L, Wheat Malt) Hops: (Saaz, Crystal) Other: (Coriander Seed, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-09 14:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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