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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.014 (recipe based estimate)
Post Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 62 calories (Per 12oz)
Carbs: 6.5 g (Per 12oz)

Created: Tuesday August 20th 2019

Original Gravity:

1.019

Final Gravity:

1.005

ABV (standard):

1.8%

IBU (tinseth):

7.8

SRM (morey):

3.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.20 lb	German - Wheat Malt4.2 lb Wheat Malt	37	2	54.5%
3 lb	Weyermann - Bohemian Pilsner Malt3 lb Bohemian Pilsner Malt	36.8	2.43	39%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	6.5%
7.70 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.38 oz	Tettnanger0.38 oz Tettnanger Hops		Leaf/Whole	4.5	Boil	60 min	7.83	100%
0.38 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.38 oz	Tettnanger (Leaf/Whole)		7.83	100%
0.38 oz / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

213

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Brews

Public: Yup, Shared
Last Updated: 2019-08-20 05:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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