Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
770 lb | American - Pilsner | 37 | 1.8 | 82.8% | |
110 lb | American - White Wheat | 40 | 2.8 | 11.8% | |
50 lb | Flaked Wheat | 34 | 2 | 5.4% | |
930 lbs / $ 0.00 |
White Labs - Belgian Bastogne Ale Yeast WLP510 | ||||||||||||||||
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White Labs - California Ale Yeast WLP001 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.35 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
100% Osmosis inversa, 400g de CaCl en mash |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |