Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
12.21 |
80% |
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
20% |
25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Columbus (Pellet) 25 g Columbus (Pellet) Hops |
|
12.21 |
100% |
25 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
400 g |
CANE SUGAR
|
|
Other |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"GALO BRANCO-SUMMER ALE-55 Litros" Blonde Ale beer recipe by L.H.S. All Grain, ABV 4.62%, IBU 12.21, SRM 3.07, Fermentables: (Pilsner, Carapils (Dextrine Malt), Cane Sugar) Hops: (Columbus) Other: (CANE SUGAR)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-23 13:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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