Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
10.7 |
Boil
|
50 min |
7.36 |
9.5% |
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
17.1 |
Boil
|
40 min |
5.43 |
4.8% |
10 g |
Ekuanot10 g Ekuanot Hops |
|
Pellet |
15 |
Boil
|
30 min |
8.34 |
9.5% |
10 g |
El Dorado10 g El Dorado Hops |
|
Pellet |
13.4 |
Boil
|
30 min |
7.45 |
9.5% |
10 g |
Ekuanot10 g Ekuanot Hops |
|
Pellet |
15 |
Boil
|
10 min |
3.93 |
9.5% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
13.2 |
Boil
|
10 min |
5.19 |
14.3% |
15 g |
Ekuanot15 g Ekuanot Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
14.3% |
15 g |
El Dorado15 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
5 days |
|
14.3% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
14.3% |
105 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 L |
|
Infusion |
-- |
65 °C |
60 min |
Priming
Method: dextrose
Amount: 293.4 g
Temp: 20 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"The Garden of Earthly Delights" Weissbier beer recipe by Nate. Partial Mash, ABV 5.46%, IBU 37.69, SRM 5.45, Fermentables: (Liquid Malt Extract - Pilsen, Appalachian Wheat, Munich - Light 10L, Lactose (Milk Sugar), Corn Sugar - Dextrose, Pale Crystal Malt) Hops: (Chinook, Columbus, Ekuanot, El Dorado, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-27 15:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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