Fermentation History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
American - Pale Ale Malt10 lb American - Pale Ale Malt |
|
36.8 |
3.5 |
87% |
1 lb |
American - Caramel / Crystal 20L1 lb American - Caramel / Crystal 20L |
|
35 |
20 |
8.7% |
0.50 lb |
Finland - European - Caramel 1000.5 lb European - Caramel 100 |
|
30 |
40 |
4.3% |
11.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
26.44 |
50% |
1 oz |
Meridian1 oz Meridian Hops |
|
Pellet |
5.1 |
Boil
|
10 min |
6.98 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
26.44 |
50% |
1 oz |
Meridian (Pellet) 0.99999999771257 oz Meridian (Pellet) Hops |
|
6.98 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Temperature |
-- |
150 °F |
75 min |
4 gal |
|
Sparge |
-- |
165 °F |
5 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Gordon Bentley" American Pale Ale beer recipe by 3W Brewing. All Grain, ABV 4.38%, IBU 33.42, SRM 8.96, Fermentables: (American - Pale Ale Malt, American - Caramel / Crystal 20L, European - Caramel 100) Hops: (Cascade, Meridian) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-18 03:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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