Fermentation History
Target 85°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6 |
Boil
|
60 min |
10.57 |
50% |
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
7 |
Boil
|
20 min |
7.47 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
10.57 |
50% |
|
0.50 oz |
Amarillo (Pellet) 0.49999999885628 oz Amarillo (Pellet) Hops |
|
7.47 |
50% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Strike |
-- |
155 °F |
-- |
|
|
|
Steeping |
-- |
145 °F |
30 min |
|
|
|
Steeping |
-- |
155 °F |
30 min |
|
1.1 gal |
|
Fly Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 tsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
Amount: 30 psi
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Villa Park
"Cream Ale/Coconut" Cream Ale beer recipe by MiggySmalls. All Grain, ABV 4.27%, IBU 18.04, SRM 3.28, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats) Hops: (Cascade, Amarillo) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-17 02:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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