Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.70 lb |
American - Blackprinz0.7 lb American - Blackprinz |
|
36 |
500 |
5.1% |
|
7 lb |
American - Pale 2-Row7 lb American - Pale 2-Row |
|
37 |
1.8 |
51.1% |
|
1 lb |
American - White Wheat1 lb American - White Wheat |
|
40 |
2.8 |
7.3% |
|
1 lb |
Flaked Barley1 lb Flaked Barley |
|
32 |
2.2 |
7.3% |
|
1 lb |
Flaked Wheat1 lb Flaked Wheat |
|
34 |
2 |
7.3% |
|
2 lb |
Flaked Oats2 lb Flaked Oats |
|
33 |
2.2 |
14.6% |
|
1 lb |
United Kingdom - Oat Malt1 lb Oat Malt |
|
28 |
2 |
7.3% |
|
13.70 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
157 °F |
60 min |
Target Water Profile
Saint Louis City Water (2017)
"MSC 3 - Scott" No Profile Selected beer recipe by bowlermj. BIAB, ABV 9.82%, IBU 0, SRM 41.01, Fermentables: (American - Blackprinz, American - Pale 2-Row, American - White Wheat, Flaked Barley, Flaked Wheat, Flaked Oats, Oat Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-16 22:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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