Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 lb |
Flaked Corn2 lb Flaked Corn |
|
40 |
0.5 |
17.2% |
|
6 lb |
German - Bohemian Pilsner6 lb German - Bohemian Pilsner |
|
38 |
1.9 |
51.7% |
|
3 lb |
Weyermann - German - Vienna3 lb German - Vienna |
|
37 |
4 |
25.9% |
|
0.60 lb |
Brown Sugar0.6 lb Brown Sugar - (late boil kettle addition) |
|
45 |
15 |
5.2% |
|
11.60 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Liberty0.75 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
60 min |
10.15 |
75% |
|
0.25 oz |
Liberty0.25 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
20 min |
2.05 |
25% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Liberty (Pellet) 0.99999999771257 oz Liberty (Pellet) Hops |
|
12.2 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 qt |
|
Infusion |
-- |
149 °F |
75 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Blackmuse's Water
"Cream ale" Cream Ale beer recipe by Blackmuse. All Grain, ABV 5.55%, IBU 12.2, SRM 4.99, Fermentables: (Flaked Corn, German - Bohemian Pilsner, German - Vienna, Brown Sugar) Hops: (Liberty)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-15 12:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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