Muschi APA (hopped) Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Muschi APA (hopped)

138 calories 10.7 g 330 ml
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 15 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 10.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Source: Los Cagado
Calories: 138 calories (Per 330ml)
Carbs: 10.7 g (Per 330ml)
Created: Thursday August 15th 2019
1.046
1.006
5.2%
18.6
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Dry Malt Extract - Amber1 kg Dry Malt Extract - Amber 42 10 74.1%
0.35 kg Cane Sugar0.35 kg Cane Sugar 46 0 25.9%
1.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Columbus10 g Columbus Hops Pellet 15 Boil 15 min 18.62 33.3%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Boil 0 min 33.3%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Dry Hop 5 days 33.3%
30 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 40 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 50g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Muschi APA (hopped)" American Pale Ale beer recipe by Los Cagado. Extract, ABV 5.23%, IBU 18.62, SRM 6.18, Fermentables: (Dry Malt Extract - Amber, Cane Sugar) Hops: (Columbus, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-15 06:23 UTC
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