Thunder Snow Beer Recipe | All Grain American Brown Ale by nukebrewer | Brewer's Friend
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Thunder Snow

217 calories 19.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Aaron Lott
Calories: 217 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Sunday November 24th 2013
1.066
1.013
7.0%
45.9
22.9
n/a
n/a
 
Brew Log History
0Temp
Target 65°F
1.066Gravity
OG: 1.066
Attenuation: 0.00%
0ABV
Calories: 0.0 / 12oz
Carbs: 0.0 g / 12oz
1Days
Readings: 0

Jun 02, 2014 to Jun 02, 2014

Last Updated: 11 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 80%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 8%
1 lb United Kingdom - Brown1 lb Brown 32 65 8%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 4%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galcier1 oz Galcier Hops Pellet 5.6 Boil 60 min 20.33 50%
0.50 oz CTZ0.5 oz CTZ Hops Pellet 17.5 Boil 20 min 19.24 25%
0.50 oz CTZ0.5 oz CTZ Hops Pellet 17.5 Boil 5 min 6.33 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 qt Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.68 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
79%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 240 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Thunder Snow" American Brown Ale beer recipe by Aaron Lott. All Grain, ABV 6.98%, IBU 45.91, SRM 22.88, Fermentables: (Pale 2-Row, Biscuit, Brown, Chocolate) Hops: (Galcier, CTZ)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-07-10 13:35 UTC
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