Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Comet21 g Comet Hops |
|
Pellet |
11 |
Boil
|
60 min |
67.36 |
35.6% |
7 g |
Citra7 g Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
13.6 |
11.9% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
2 min |
2.71 |
16.9% |
4 g |
Chinook4 g Chinook Hops |
|
Pellet |
13 |
Boil
|
2 min |
1.28 |
6.8% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
16.9% |
7 g |
Citra7 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
11.9% |
59 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Steeping |
-- |
68 °C |
60 min |
4 L |
|
Sparge |
-- |
68 °C |
-- |
Priming
Method: sucrose
Amount: 52.8 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Little juicy black" Specialty IPA: Black IPA beer recipe by Eat the Ritch. BIAB, ABV 3.63%, IBU 84.95, SRM 30.6, Fermentables: (Maris Otter Pale, Flaked Barley, Chocolate) Hops: (Comet, Citra, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-17 04:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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