Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Willamette0.75 oz Willamette Hops |
|
Pellet |
6.8 |
Boil
|
60 min |
21.24 |
60% |
0.25 oz |
Centennial0.25 oz Centennial Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
20% |
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Pellet |
6.8 |
Boil
|
0 min |
|
20% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
21.24 |
80% |
0.25 oz |
Centennial (Pellet) 0.24999999942814 oz Centennial (Pellet) Hops |
|
|
20% |
1.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 gal |
|
Infusion |
-- |
152 °F |
60 min |
Target Water Profile
Light colored and malty
"American Wheat Beer" American Wheat Beer recipe by https://byo.com/article/american-wheat-style-profile/. BIAB, ABV 5.26%, IBU 21.24, SRM 4.06, Fermentables: (Pale 2-Row, Wheat Malt, Vienna) Hops: (Willamette, Centennial) Other: (Epsom Salt, Gypsum, Table Salt, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-11 18:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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