Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18.30 g |
East Kent Goldings18.3 g East Kent Goldings Hops |
|
Pellet |
5.4 |
Boil
|
0 min |
|
100% |
|
18.30 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Strike |
-- |
52 °C |
5 min |
|
|
|
Temperature |
-- |
62 °C |
25 min |
|
|
|
Temperature |
-- |
72 °C |
25 min |
|
|
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: BrownSugar
Amount: 61.4 g
Temp: 20 °C
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
"Belgian Dobbel" Belgian Dubbel beer recipe by https://www.brewersfriend.com/homebrew/recipe/view/545487/weyermann-dubbel. All Grain, ABV 7.93%, IBU 0, SRM 11.63, Fermentables: (Finest Maris Otter, Biscuit, Carapils, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-11 13:00 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
