Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8.60 kg |
Belgian - Pilsner8.6 kg Pilsner |
|
37 |
1.6 |
92.5% |
0.40 kg |
Belgian - Aromatic0.4 kg Aromatic |
|
33 |
38 |
4.3% |
0.30 kg |
Cane Sugar0.3 kg Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
3.2% |
9.30 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Aroma
|
70 min |
6.21 |
4.5% |
60 g |
Saaz60 g Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
70 min |
17.37 |
54.5% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
10 min |
2.03 |
18.2% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
0 min |
|
18.2% |
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Aroma
|
0 min |
|
4.5% |
110 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
6.21 |
9% |
100 g |
Saaz (Pellet) 100 g Saaz (Pellet) Hops |
|
19.4 |
90.9% |
110 g
/ $ 0.00
|
Priming
Method: InvertSugar
Amount: 246.9 g
Temp: 35 °C
CO2 Level: 5 g/l |
Target Water Profile
Balanced Profile
"Awesome Recipe" Belgian Specialty Ale beer recipe by JairoDiniz. BIAB, ABV 7.31%, IBU 25.61, SRM 6.24, Fermentables: (Pilsner, Aromatic, Cane Sugar) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-30 14:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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