Fermentation History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
American - Pale 2-Row7 lb American - Pale 2-Row |
|
37 |
1.8 |
82.4% |
|
0.50 lb |
Belgian - Special B0.5 lb Belgian - Special B |
|
34 |
115 |
5.9% |
|
0.50 lb |
Honey0.5 lb Honey - (late boil kettle addition) |
|
42 |
2 |
5.9% |
|
0.50 lb |
American - Aromatic Malt0.5 lb American - Aromatic Malt |
|
35 |
20 |
5.9% |
|
8.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
12.9 |
Boil
|
30 min |
28.83 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook (Pellet) 0.49999999885628 oz Chinook (Pellet) Hops |
|
28.83 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 qt |
|
Infusion |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
CO2 Level: 3.5 Volumes |
Target Water Profile
Balanced Profile
"Belgian Strong" Belgian Dark Strong Ale beer recipe by Bubba Wade. All Grain, ABV 7.87%, IBU 28.83, SRM 14.32, Fermentables: (American - Pale 2-Row, Belgian - Special B, Honey, American - Aromatic Malt) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-25 21:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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