Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
18.08 |
6.3% |
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 100 °C
|
20 min |
|
15.6% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
20 min |
5.98 |
15.6% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Dry Hop at 18 °C
|
5 days |
|
31.3% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 18 °C
|
5 days |
|
31.3% |
|
160 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
Strike |
-- |
66 °C |
60 min |
|
3 L |
|
Sparge |
-- |
76 °C |
10 min |
Priming
|
Method: co2
Amount: 19
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Cheeky Pale Ale" American Pale Ale beer recipe by Cheeky Peak Brewery. BIAB, ABV 4.37%, IBU 24.06, SRM 4.98, Fermentables: (Pale 2-Row, Munich - Light 10L, Carapils (Dextrine Malt)) Hops: (Columbus, Centennial, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-10 00:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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