Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 kg |
Dry Malt Extract - Amber1 kg Dry Malt Extract - Amber |
|
42 |
10 |
76.6% |
1 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Simcoe17 g Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
5 min |
14.63 |
73.9% |
6 g |
Nugget6 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
28.56 |
26.1% |
23 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
17 g |
Simcoe (Pellet) 17 g Simcoe (Pellet) Hops |
|
14.63 |
73.9% |
6 g |
Nugget (Pellet) 6 g Nugget (Pellet) Hops |
|
28.56 |
26.1% |
23 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 L |
From 20 to 82 over 30 minutes |
Steeping |
-- |
82 °C |
30 min |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Blond v3" International Pale Lager beer recipe by Brewer #81462. Extract, ABV 4.62%, IBU 43.19, SRM 10.39, Fermentables: (Dry Malt Extract - Amber) Steeping Grains: (CaraAmber, CaraBelge) Hops: (Simcoe, Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-08 18:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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