Brew Log History
Target 85°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Magnum12 g Magnum Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
16.84 |
17.5% |
|
0.50 oz |
Loral0.5 oz Loral Hops |
|
Pellet |
11.6 |
Boil
|
10 min |
6.8 |
20.6% |
|
1.50 oz |
Loral1.5 oz Loral Hops |
|
Pellet |
11.6 |
Boil
|
5 min |
11.22 |
61.9% |
|
2.42 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 g |
Magnum (Pellet) 12 g Magnum (Pellet) Hops |
|
16.84 |
17.5% |
|
2 oz |
Loral (Pellet) 1.9999999954251 oz Loral (Pellet) Hops |
|
18.02 |
82.5% |
|
2.42 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
|
Target Water Profile
Fairfield CT - City Water
Notes
2017 and 2018 3rd Place -Belgian/French Ale; Southern New England Regional Home Brewing Competition
2019 3rd Place -Saison; Hudson Valley Homebrewers Competition
(Hop profile varies in each winning recipe, every other aspect of the recipes are the same)
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-18 19:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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