Saisons In The Abyss Beer Recipe | All Grain Saison by HandyTurner | Brewer's Friend

Saisons In The Abyss

138 calories 9.5 g 12 L
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6.4 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Andrew Turner
Calories: 138 calories (Per 12L)
Carbs: 9.5 g (Per 12L)
Created: Wednesday August 7th 2019
1.043
1.004
5.1%
0.0
2.9
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 53.2%
4.40 lb American - Pilsner4.4 lb Pilsner 37 1.8 46.8%
9.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Mosaic4 oz Mosaic Hops Pellet 12.5 Boil 0 min 100%
4 oz / $ 0.00
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
64 - 82 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Ice River Springs Natural Spring Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Saisons In The Abyss" Saison beer recipe by Andrew Turner. All Grain, ABV 5.14%, IBU 0, SRM 2.91, Fermentables: (Pale 2-Row, Pilsner) Hops: (Mosaic)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-08 14:03 UTC
NEW Water Requirements:
Saisons In The Abyss
Equipment Profile Used

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Saisons In The Abyss
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Recipe Cost $ (CAD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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