Lazy Rabbits Beer Recipe | All Grain No Profile Selected | Brewer's Friend

Lazy Rabbits

339 calories 35.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 240 liters
Post Boil Size: 210 liters
Pre Boil Gravity: 22.7 °P (recipe based estimate)
Post Boil Gravity: 25.6 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: tom/sean
Calories: 339 calories (Per 330ml)
Carbs: 35.3 g (Per 330ml)
Created: Wednesday August 7th 2019
25.6 °P
7.1 °P
10.6%
27.2
6.6
5.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg United Kingdom - Golden Promise50 kg Golden Promise 37 3 51%
18 kg Flaked Oats18 kg Flaked Oats 33 2.2 18.4%
6 kg German - Pale Wheat6 kg Pale Wheat 39 1.5 6.1%
8 kg German - Carapils8 kg Carapils 35 1.3 8.2%
8 kg Lactose (Milk Sugar)8 kg Lactose (Milk Sugar) 41 1 8.2%
8 kg Corn Sugar - Dextrose8 kg Corn Sugar - Dextrose 42 0.5 8.2%
98 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Citra100 g Citra Hops Pellet 11 First Wort 0 min 8.63 3.7%
150 g Citra150 g Citra Hops Pellet 11 Boil 5 min 2.35 5.6%
150 g Vic Secret150 g Vic Secret Hops Pellet 15.5 Boil 5 min 3.31 5.6%
200 g Nelson Sauvin200 g Nelson Sauvin Hops Pellet 12.5 Whirlpool at 80 °C 10 min 3.57 7.4%
400 g Amarillo400 g Amarillo Hops Pellet 8.6 Whirlpool at 80 °C 10 min 4.91 14.8%
200 g Vic Secret200 g Vic Secret Hops Pellet 15.5 Whirlpool at 80 °C 10 min 4.43 7.4%
750 g Nelson Sauvin750 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 4 days 27.8%
750 g Vic Secret750 g Vic Secret Hops Pellet 15.5 Dry Hop 4 days 27.8%
2,700 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1795 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Kyoto (KBC 2015 year)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Lazy Rabbits" No Profile Selected beer recipe by tom/sean. All Grain, ABV 10.55%, IBU 27.2, SRM 6.62, Fermentables: (Golden Promise, Flaked Oats, Pale Wheat, Carapils, Lactose (Milk Sugar), Corn Sugar - Dextrose) Hops: (Citra, Vic Secret, Nelson Sauvin, Amarillo)
Recipe Picture
Last Updated and Sharing
 
347
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-14 07:48 UTC
NEW Water Requirements:
Lazy Rabbits
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Lazy Rabbits
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information