Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
51.15 |
33.3% |
|
1 oz |
Saphir1 oz Saphir Hops |
|
Pellet |
4.25 |
Boil
|
20 min |
8.78 |
33.3% |
|
1 oz |
Saphir1 oz Saphir Hops |
|
Pellet |
4.25 |
Boil
|
5 min |
2.89 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
51.15 |
33.3% |
|
2 oz |
Saphir (Pellet) 1.9999999954251 oz Saphir (Pellet) Hops |
|
11.67 |
66.6% |
|
3 oz
/ $ 0.00
|
Target Water Profile
Reverse Osmosis
"Neapolitan milk stout" Sweet Stout beer recipe by Steven Sekol. All Grain, ABV 6.17%, IBU 62.82, SRM 50, Fermentables: (Pale Ale Malt, Special B, Black Patent, Chocolate Malt, Roasted Barley, Lactose (Milk Sugar)) Hops: (Magnum, Saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-06 21:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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