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Juicy Bitcoin

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 34 gallons (ending kettle volume)
Pre Boil Size: 36 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (ending kettle)
Hop Utilization: 84%
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)

Created: Tuesday August 6th 2019

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

38.5

SRM (morey):

5.3

Mash pH

5.7

Cost $

n/a

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Fermenting Now

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 lb	Proximity - Pale Ale Malt50 lb Pale Ale Malt	37	3.5	74.6%
9 lb	Rahr - Standard 2-Row9 lb Standard 2-Row	36.8	1.8	13.4%
7 lb	Crisp Malting - No. 19 Floor-Malted Maris Otter Malt	37	3.3	10.4%
1 lb	Cane Sugar1 lb Cane Sugar	46	0	1.5%
67 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 lb	El Dorado1 lb El Dorado Hops	Pellet	15.7	Boil at 202 °F	2 min	9.49	16.7%
1 lb	Citra1 lb Citra Hops	Pellet	11	Whirlpool at 180 °F	20 min	13.57	16.7%
1 lb	Mosaic1 lb Mosaic Hops	Pellet	12.5	Whirlpool at 180 °F	20 min	15.42	16.7%
1 lb	El Dorado1 lb El Dorado Hops	Pellet	15.7	Dry Hop	Day 10		16.7%
1 lb	Citra1 lb Citra Hops	Pellet	11	Dry Hop	Day 12		16.7%
1 lb	Mosaic1 lb Mosaic Hops	Pellet	12.5	Dry Hop	Day 14		16.7%
6 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 lb	El Dorado (Pellet)	9.49	33.4%
2 lb	Citra (Pellet) 1.9999976214988 lb Citra (Pellet) Hops	13.57	33.4%
2 lb	Mosaic (Pellet)	15.42	33.4%
6 lbs / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
52 g	Five Star Chemicals - 5.2 pH Stabilizer		Water Agt	Mash	--

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	8 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 654 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 26.87 psi Temp: 68 °F CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

487

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-09 16:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Juicy Bitcoin

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