Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
8.26 |
3% |
|
130 g |
Mosaic130 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 75 °C
|
15 min |
|
26.3% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 75 °C
|
15 min |
|
20.2% |
|
150 g |
Mosaic150 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
9 days |
|
30.3% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
9 days |
|
20.2% |
|
495 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
295 g |
Mosaic (Pellet) 295 g Mosaic (Pellet) Hops |
|
8.26 |
59.6% |
|
200 g |
Citra (Pellet) 200 g Citra (Pellet) Hops |
|
0 |
40.4% |
|
495 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
Saccrification |
Infusion |
-- |
63 °C |
75 min |
|
|
Mash out |
Infusion |
-- |
76 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Notes
Whirlpool Hops in a hop bag and squeeze the hop juice out. for 15 minutes
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-02 09:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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