Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 kg |
American - Pale Ale3 kg Pale Ale |
|
37 |
3.5 |
75% |
1 kg |
Belgian - ruby1 kg ruby |
|
33 |
19.3 |
25% |
4 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
35.91 |
20.8% |
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
17.82 |
20.8% |
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
16.52 |
25% |
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
33.3% |
120 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 55.5 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Fred Benoit De-brew 2" American IPA beer recipe by Fred Benoit. All Grain, ABV 13.33%, IBU 70.25, SRM 17.27, Fermentables: (Pale Ale, ruby) Hops: (Northern Brewer, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-01 13:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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