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Sõitsin humalatega seina maha

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Isand Luigas
Calories: 311 calories (Per 330ml)
Carbs: 26.1 g (Per 330ml)

Created: Wednesday July 31st 2019

Original Gravity:

1.101

Final Gravity:

1.017

ABV (standard):

11.1%

IBU (tinseth):

184.9

SRM (morey):

8.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.57 kg	American - Pale Ale6.57 kg Pale Ale	37	3.5	52.1%
0.25 kg	Belgian - Caramel Pils0.25 kg Caramel Pils	34	8	2%
0.95 kg	Belgian - Munich0.95 kg Munich	38	6	7.5%
2.25 kg	Belgian - Pale Ale2.25 kg Pale Ale	38	3.4	17.8%
2.60 kg	United Kingdom - Pilsen2.6 kg Pilsen	36	1.8	20.6%
12.62 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Centennial25 g Centennial Hops	Pellet	8.1	Boil	60 min	14.28	7.1%
30 g	Chinook30 g Chinook Hops	Pellet	12.9	Boil	60 min	27.29	8.5%
35 g	Citra35 g Citra Hops	Pellet	12.3	Boil	5 min	6.05	10%
35 g	Mosaic35 g Mosaic Hops	Pellet	14.2	Boil	30 min	26.94	10%
25 g	Centennial25 g Centennial Hops	Pellet	8.1	Boil	30 min	10.98	7.1%
46 g	Nelson Sauvin46 g Nelson Sauvin Hops	Pellet	10.6	Boil	15 min	17.06	13.1%
30 g	Amarillo30 g Amarillo Hops	Pellet	7.7	Boil	15 min	8.08	8.5%
25 g	Topaz25 g Topaz Hops	Pellet	16.9	Boil	30 min	22.9	7.1%
35 g	Citra35 g Citra Hops	Pellet	12.3	Boil	15 min	15.06	10%
30 g	Magnum30 g Magnum Hops	Pellet	11	Boil	60 min	23.27	8.5%
35 g	Chinook35 g Chinook Hops	Pellet	12.9	Boil	5 min	6.35	10%
351 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
50 g	Centennial (Pellet) 50 g Centennial (Pellet) Hops	25.26	14.2%
65 g	Chinook (Pellet) 65 g Chinook (Pellet) Hops	33.64	18.5%
70 g	Citra (Pellet) 70 g Citra (Pellet) Hops	21.11	20%
35 g	Mosaic (Pellet) 35 g Mosaic (Pellet) Hops	26.94	10%
46 g	Nelson Sauvin (Pellet) 46 g Nelson Sauvin (Pellet) Hops	17.06	13.1%
30 g	Amarillo (Pellet) 30 g Amarillo (Pellet) Hops	8.08	8.5%
25 g	Topaz (Pellet) 25 g Topaz (Pellet) Hops	22.9	7.1%
30 g	Magnum (Pellet) 30 g Magnum (Pellet) Hops	23.27	8.5%
351 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
30 L		Fly Sparge	--	65 °C	60 min
Starting Mash Thickness: 2.38 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 227 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Vett 14 liitrit peale, aega selleks 1tund ja 15 minutit
kokku 35 liitrit enne keetu

Last Updated and Sharing

278

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Brews

Public: Yup, Shared
Last Updated: 2019-09-04 18:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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