Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Apollo20 g Apollo Hops |
|
Pellet |
20 |
Boil
|
30 min |
39.24 |
28.6% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 75 °C
|
30 min |
28.41 |
71.4% |
|
70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Apollo (Pellet) 20 g Apollo (Pellet) Hops |
|
39.24 |
28.6% |
|
50 g |
Mosaic (Pellet) 50 g Mosaic (Pellet) Hops |
|
28.41 |
71.4% |
|
70 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Light colored and hoppy
"Saison/Brut Split Batch" Witbier beer recipe by Brewer #102742. All Grain, ABV 5.27%, IBU 67.65, SRM 4.89, Fermentables: (Pilsner, CaraMunich I, Wheat Malt, Carapils) Hops: (Apollo, Mosaic) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-07 07:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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