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Awesome Recipe

Method: Extract
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)

Created: Monday July 29th 2019

rED-TPA

by Da-Beers

OG: 1.060 FG: 1.016 ABV: 5.7% IBU: 32

Original Gravity:

1.048

Final Gravity:

1.011

ABV (standard):

4.9%

IBU (tinseth):

27.4

SRM (morey):

12.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	United Kingdom - Maris Otter Pale15 lb Maris Otter Pale	38	3.75	71.4%
4 lb	American - Caramel / Crystal 10L4 lb Caramel / Crystal 10L	35	10	19%
2 lb	American - Crystal 10L Millet Malt - Gluten Free	25	10	9.5%
21 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
18 g	El Dorado18 g El Dorado Hops	Leaf/Whole	15.7	Boil	60 min	22.12	35.3%
18 g	Willamette18 g Willamette Hops	Leaf/Whole	4.5	Boil	15 min	3.15	35.3%
15 g	East Kent Goldings15 g East Kent Goldings Hops	Leaf/Whole	5	Boil	10 min	2.13	29.4%
51 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
18 g	El Dorado (Leaf/Whole) 18 g El Dorado (Leaf/Whole) Hops	22.12	35.3%
18 g	Willamette (Leaf/Whole) 18 g Willamette (Leaf/Whole) Hops	3.15	35.3%
15 g	East Kent Goldings (Leaf/Whole)	2.13	29.4%
51 g / $ 0.00

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	57 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 87 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

264

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-29 11:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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