Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Hallertau Blanc0.3 oz Hallertau Blanc Hops |
|
Pellet |
8.9 |
Boil
|
60 min |
21.7 |
75% |
|
0.10 oz |
Hallertau Blanc0.1 oz Hallertau Blanc Hops |
|
Pellet |
8.9 |
Aroma
|
10 min |
2.62 |
25% |
|
0.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Hallertau Blanc (Pellet) 0.39999999908503 oz Hallertau Blanc (Pellet) Hops |
|
24.32 |
100% |
|
0.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 qt |
|
Infusion |
-- |
154 °F |
60 min |
Target Water Profile
Balanced Profile
"Belsnickle" Munich Dunkel beer recipe by Daniel. BIAB, ABV 5.34%, IBU 24.33, SRM 25.14, Fermentables: (Carafa II, Victory Malt, Munich Light) Hops: (Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-11 15:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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