Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.74 oz |
Centennial0.74 oz Centennial Hops |
|
Pellet |
10 |
First Wort
|
0 min |
26.58 |
63.2% |
0.43 oz |
Chinook0.43 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
17.06 |
36.8% |
1.17 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.74 oz |
Centennial (Pellet) 0.7399999983073 oz Centennial (Pellet) Hops |
|
26.58 |
63.2% |
0.43 oz |
Chinook (Pellet) 0.4299999990164 oz Chinook (Pellet) Hops |
|
17.06 |
36.8% |
1.17 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.2 gal |
Single Infusion |
Infusion |
-- |
154 °F |
60 min |
6 qt |
mashout |
Temperature |
-- |
168 °F |
10 min |
21.2 qt |
batch sparge |
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
London (Porter, dark ales)
"Nautical Star" American Porter beer recipe by The Dry Dock/Stephen Stanley. All Grain, ABV 5.81%, IBU 43.64, SRM 35.51, Fermentables: (Pale 2-Row, Roasted Barley, Chocolate, Caramel / Crystal 80L, Flaked Barley, Carafa I) Hops: (Centennial, Chinook) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-28 02:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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