Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10.50 lb |
American - Pale 2-Row10.5 lb Pale 2-Row |
|
37 |
1.8 |
63.6% |
1.50 lb |
Flaked Wheat1.5 lb Flaked Wheat |
|
34 |
2 |
9.1% |
1.50 lb |
Flaked Oats1.5 lb Flaked Oats |
|
33 |
2.2 |
9.1% |
3 lb |
Dry Malt Extract - Light3 lb Dry Malt Extract - Light |
|
42 |
4 |
18.2% |
16.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Artisan - Hallertau Blanc0.75 oz Hallertau Blanc Hops |
|
Pellet |
10 |
First Wort
|
60 min |
19.6 |
7.7% |
0.50 oz |
Artisan - Hallertau Blanc0.5 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
2.88 |
5.1% |
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
16 |
Whirlpool at 170 °F
|
0 min |
4.79 |
10.3% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 170 °F
|
0 min |
3.75 |
10.3% |
1 oz |
Meridian1 oz Meridian Hops |
|
Pellet |
6.5 |
Whirlpool at 170 °F
|
0 min |
1.95 |
10.3% |
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
16 |
Whirlpool at 150 °F
|
0 min |
|
5.1% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 150 °F
|
0 min |
|
5.1% |
0.50 oz |
Meridian0.5 oz Meridian Hops |
|
Pellet |
6.5 |
Whirlpool at 150 °F
|
0 min |
|
5.1% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
|
20.5% |
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
2 days |
|
20.5% |
9.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.25 gal |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Otero Bomb - Double IPA" Specialty IPA: New England IPA beer recipe by Brewer #194103. All Grain, ABV 8.13%, IBU 32.96, SRM 4.94, Fermentables: (Pale 2-Row, Flaked Wheat, Flaked Oats, Dry Malt Extract - Light) Hops: (Hallertau Blanc, El Dorado, Mosaic, Meridian)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-28 13:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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