Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,419.05 g |
Galena1419.05 g Galena Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
20.59 |
50% |
|
766.29 g |
Cascade766.29 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
3.99 |
27% |
|
652.76 g |
Northern Brewer652.76 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
10 min |
2.06 |
23% |
|
2,838.10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
100 L |
|
Infusion |
-- |
63 °C |
60 min |
|
100 L |
|
Infusion |
-- |
66 °C |
60 min |
|
55 L |
|
Infusion |
-- |
72 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: sucrose
Amount: 10512.2 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Atom Beer" Irish Red Ale beer recipe by Javier Delgado. All Grain, ABV 6.04%, IBU 26.63, SRM 30.75, Fermentables: (Pilsner, Caramel / Crystal 10L, Flaked Oats, Chocolate) Hops: (Galena, Cascade, Northern Brewer) Other: (Chalk, Epsom Salt, Gypsum, Magnesium Chloride, Baking Soda, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-12 00:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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