Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
560 g |
Challenger560 g Challenger Hops |
|
Leaf/Whole |
8.23 |
Boil
|
60 min |
14.27 |
14.9% |
|
660 g |
East Kent Goldings660 g East Kent Goldings Hops |
|
Leaf/Whole |
5.92 |
Boil
|
20 min |
7.33 |
17.6% |
|
660 g |
East Kent Goldings660 g East Kent Goldings Hops |
|
Leaf/Whole |
5.92 |
Boil
|
10 min |
4.39 |
17.6% |
|
660 g |
East Kent Goldings660 g East Kent Goldings Hops |
|
Leaf/Whole |
5.92 |
Whirlpool
|
10 min |
2.38 |
17.6% |
|
560 g |
Challenger560 g Challenger Hops |
|
Leaf/Whole |
8.23 |
Whirlpool at 90 °C
|
10 min |
1.97 |
14.9% |
|
660 g |
Cascade660 g Cascade Hops |
|
Leaf/Whole |
7.7 |
Whirlpool at 90 °C
|
10 min |
2.17 |
17.6% |
|
3,760 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
312 L |
|
Infusion |
-- |
68 °C |
60 min |
|
688 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2.4 L/kg
|
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"Pabo" Special/Best/Premium Bitter beer recipe by Brewer #109286. All Grain, ABV 3.86%, IBU 32.51, SRM 5.31, Fermentables: (Finest Maris Otter, Munich Light, Caramalt 15L) Hops: (Challenger, East Kent Goldings, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-30 22:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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