Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
12.2 |
Boil
|
50 min |
36.81 |
9.3% |
|
20 g |
Centennial20 g Centennial Hops |
|
Leaf/Whole |
10.2 |
Boil
|
10 min |
7.11 |
6.2% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
12.9 |
Boil
|
10 min |
9.89 |
6.2% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
6.6 |
6.2% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
12.9 |
Aroma
|
0 min |
|
6.2% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Aroma
|
0 min |
|
6.2% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
12.9 |
Dry Hop
|
3 days |
|
15.4% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
15.4% |
|
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
10 min |
10.93 |
6.2% |
|
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
|
6.2% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
6.2% |
|
34 g |
Galaxy34 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
0 days |
|
10.5% |
|
324 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Steeping |
-- |
67 °C |
600 min |
|
2 L |
|
Sparge |
-- |
100 °C |
1 min |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Tuross Water
Notes
add White Labs WLN4100 ultra ferm to the mash
Add White Labs Clarity Ferm and dry enzyme to the fermenter.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-04 09:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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