Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
28.18 |
50% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
12.49 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 oz |
Coffee Beans
|
|
Flavor |
Mash |
14 days |
2 qt |
Cold Brew Coffee
|
|
Water Agt |
Mash |
14 days |
1 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
4 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
4 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
23084
"Coffee Porter" American Porter beer recipe by Andy Lincoln. BIAB, ABV 6.18%, IBU 40.67, SRM 31.31, Fermentables: (Finest Maris Otter, Pale 2-Row, Caramel / Crystal 90L, Special Roast, Black Malt, Crystal Rye, Flaked Oats, Brown Sugar) Hops: (Northern Brewer, Willamette) Other: (Coffee Beans, Cold Brew Coffee, Chalk, Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-30 21:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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