Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 lb |
Hallertau Blanc5 lb Hallertau Blanc Hops |
|
Leaf/Whole |
10 |
Boil at 212 °F
|
60 min |
23.71 |
100% |
5 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 lb |
Hallertau Blanc (Leaf/Whole) 4.999994053747 lb Hallertau Blanc (Leaf/Whole) Hops |
|
23.71 |
100% |
5 lbs
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"alternative means" Clone Beer recipe by jessibelle. All Grain, ABV 6.28%, IBU 23.71, SRM 11.47, Fermentables: (Pilsner, Crystal 10L Millet Malt - Gluten Free, Vienna, Special B) Hops: (Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-02 18:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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