Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
German - Vienna10 lb Vienna |
|
37 |
4 |
100% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum0.4 oz Magnum Hops |
|
Leaf/Whole |
13.2 |
Boil
|
60 min |
19.06 |
28.6% |
|
0.50 oz |
Tet0.5 oz Tet Hops |
|
Pellet |
3.7 |
Boil
|
15 min |
3.64 |
35.7% |
|
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
3.7 |
Boil
|
5 min |
1.46 |
35.7% |
|
1.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum (Leaf/Whole) 0.39999999908503 oz Magnum (Leaf/Whole) Hops |
|
19.06 |
28.6% |
|
0.50 oz |
Tet (Pellet) 0.49999999885628 oz Tet (Pellet) Hops |
|
3.64 |
35.7% |
|
0.50 oz |
Tettnanger (Pellet) 0.49999999885628 oz Tettnanger (Pellet) Hops |
|
1.46 |
35.7% |
|
1.40 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Ursprung malt from North Carolina was used.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-21 18:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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