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Wades Winter Warmer

Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)

Created: Saturday July 20th 2019

"Grit N Grind for All Mankind" Coffee Milk Stout

by crawmcgraw

OG: 1.074 FG: 1.023 ABV: 6.7% IBU: 25

Original Gravity:

1.063

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

30.0

SRM (morey):

34.3

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	46.2%
4.50 lb	United Kingdom - Golden Promise4.5 lb Golden Promise	37	3	34.6%
0.50 lb	Belgian - Biscuit0.5 lb Biscuit	35	23	3.8%
0.50 lb	American - Dark Chocolate0.5 lb Dark Chocolate	29	420	3.8%
0.50 lb	American - Roasted Barley0.5 lb Roasted Barley	33	300	3.8%
0.50 lb	Belgian - Special B0.5 lb Special B	34	115	3.8%
0.25 lb	American - Blackprinz0.25 lb Blackprinz	36	500	1.9%
4 oz	German - Acidulated Malt4 oz Acidulated Malt	27	3.4	1.9%
13 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Brewer's Gold1 oz Brewer's Gold Hops		Pellet	9	Boil at 208 °F	60 min	30.03	100%
1 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Brewer's Gold (Pellet)		30.03	100%
1 oz / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Base water profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

236

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-21 01:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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