Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Mandarina Bavaria20 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
25.27 |
13.3% |
10 g |
Mandarina Bavaria10 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
9.23 |
6.7% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
13.3% |
70 g |
Mandarina Bavaria70 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop at 20 °C
|
5 days |
|
46.7% |
30 g |
Mosaic30 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop at 20 °C
|
5 days |
|
20% |
150 g
/ $ 0.00
|
Target Water Profile
Morumbi
"BrutIpa" Experimental Beer recipe by MARCELO VIANA DE ANDRADE. All Grain, ABV 4.35%, IBU 34.5, SRM 3.78, Fermentables: (Pilsen, Vienna Malt) Hops: (Mandarina Bavaria, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-29 15:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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