Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
aged hops0.5 oz aged hops Hops |
|
Leaf/Whole |
1 |
Boil
|
30 min |
2.52 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
aged hops (Leaf/Whole) 0.49999999885628 oz aged hops (Leaf/Whole) Hops |
|
2.52 |
100% |
0.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
155 strike |
Temperature |
-- |
149 °F |
75 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 lb |
blueberries
|
|
Flavor |
Secondary |
14 days |
"Red, White, & Blueberry Farmhouse" Wild Specialty Beer recipe by Brewer #90469. BIAB, ABV 5.09%, IBU 2.52, SRM 4.21, Fermentables: (Pilsner, White Wheat, Red Wheat, Flaked Oats) Hops: (aged hops) Other: (blueberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-19 18:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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