Bolt Action Barleywine Beer Recipe | Extract American Barleywine | Brewer's Friend
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Bolt Action Barleywine

373 calories 33.5 g 12 oz
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Beer Stats
Method: Extract
Style: American Barleywine
Boil Time: 70 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Bolt Action
Calories: 373 calories (Per 12oz)
Carbs: 33.5 g (Per 12oz)
Created: Thursday July 18th 2019
1.112
1.022
11.8%
96.0
13.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Liquid Malt Extract - Light5.5 lb Liquid Malt Extract - Light 35 4 31.3%
3 lb Liquid Malt Extract - Light3 lb Liquid Malt Extract - Light - (late boil kettle addition) 35 4 17%
4 lb Liquid Malt Extract - Munich4 lb Liquid Malt Extract - Munich - (late boil kettle addition) 35 8 22.7%
1.10 lb Liquid Malt Extract - Wheat1.1 lb Liquid Malt Extract - Wheat - (late boil kettle addition) 35 3 6.3%
2 lb Honey2 lb Honey - (late boil kettle addition) 42 2 11.4%
1 lb Brown Sugar1 lb Brown Sugar - (late boil kettle addition) 45 15 5.7%
16.60 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
6 oz American - Caramel / Crystal 90L6 oz Caramel / Crystal 90L 33 90 2.1%
10 oz American - Victory10 oz Victory 34 28 3.6%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 70 min 29.04 20%
1 oz Galena1 oz Galena Hops Pellet 13 Boil 70 min 29.04 20%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 70 min 33.51 20%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 10 min 3.92 10%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 1 min 0.47 10%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 6 days 20%
5 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 10 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 192 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Bolt Action Barleywine" American Barleywine beer recipe by Bolt Action. Extract, ABV 11.78%, IBU 95.98, SRM 13.71, Fermentables: (Liquid Malt Extract - Light, Liquid Malt Extract - Munich, Liquid Malt Extract - Wheat, Honey, Brown Sugar) Steeping Grains: (Caramel / Crystal 90L, Victory) Hops: (Chinook, Galena, Columbus, Centennial) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-30 12:44 UTC
NEW Water Requirements:
Bolt Action Barleywine
Equipment Profile Used

System Default

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Water Requirements:
Bolt Action Barleywine
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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