Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Summit100 g Summit Hops |
|
Leaf/Whole |
15.5 |
Boil
|
60 min |
14.3 |
5% |
150 g |
Citra150 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
12.87 |
7.5% |
150 g |
Citra150 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
6.07 |
7.5% |
400 g |
Citra400 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 95 °C
|
30 min |
7.18 |
20% |
400 g |
Amarillo400 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 11 °C
|
5 days |
|
20% |
800 g |
Summit800 g Summit Hops |
|
Pellet |
15.5 |
Dry Hop at 11 °C
|
5 days |
|
40% |
2,000 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
175 L |
|
Infusion |
-- |
67 °C |
60 min |
|
|
Infusion |
-- |
76 °C |
10 min |
125 L |
|
Fly Sparge |
-- |
45 °C |
90 min |
Starting Mash Thickness:
3.5 L/kg
|
Priming
Method: co2
Amount: 1.06 bar
Temp: 11 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Frasses Pale Ale 1.2" American Pale Ale beer recipe by Frasses. All Grain, ABV 5.73%, IBU 40.43, SRM 9.19, Fermentables: (Pale Ale, Pale Wheat, Flaked Torredied Oats) Hops: (Summit, Citra, Amarillo) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-29 08:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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