Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
|
6.3% |
100 g |
Galaxy100 g Galaxy Hops |
|
Pellet |
14.25 |
Aroma
|
0 min |
|
31.3% |
200 g |
Galaxy200 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
5 days |
|
62.5% |
320 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
320 g |
Galaxy (Pellet) 320 g Galaxy (Pellet) Hops |
|
0 |
100.1% |
320 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35 L |
|
Infusion |
-- |
67 °C |
70 min |
|
Mash out |
Temperature |
-- |
77 °C |
10 min |
2 L |
Sparge 2l Boiling Water |
Fly Sparge |
-- |
100 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Notes
20g hop added at FO
100g hop added when temp was 80c
Temp dropped to 78.5 and let stand for 20m
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-18 10:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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