Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 lb |
HPA0334 lb HPA033 Hops |
|
Pellet |
12 |
Whirlpool at 190 °F
|
60 min |
10.85 |
12.1% |
|
6 lb |
HPA0336 lb HPA033 Hops |
|
Pellet |
12 |
Dry Hop at 68 °F
|
1 days |
|
18.2% |
|
6 lb |
HPA0336 lb HPA033 Hops |
|
Pellet |
12 |
Dry Hop at 68 °F
|
2 days |
|
18.2% |
|
6 lb |
HPA0336 lb HPA033 Hops |
|
Pellet |
12 |
Dry Hop at 68 °F
|
3 days |
|
18.2% |
|
11 lb |
HPA03311 lb HPA033 Hops |
|
Pellet |
12 |
Dry Hop
|
10 days |
|
33.3% |
|
33 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
33 lb |
HPA033 (Pellet) 32.99996075473 lb HPA033 (Pellet) Hops |
|
10.85 |
100% |
|
33 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
158 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Cedar Plant (Fields)
"who's down with oh three three?" Specialty IPA: New England IPA beer recipe by conwolf. All Grain, ABV 7.02%, IBU 10.85, SRM 4.75, Fermentables: (Pale 2-Row, Flaked Barley, Carapils (Dextrine Malt), Acidulated Malt, Rolled Oats) Hops: (HPA033)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-23 20:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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