Brut IPA Beer Recipe | All Grain No Profile Selected by crtnz | Brewer's Friend
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Brut IPA

210 calories 9.9 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 23 gallons
Pre Boil Gravity: 14.1 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 210 calories (Per 12oz)
Carbs: 9.9 g (Per 12oz)
Created: Wednesday July 17th 2019
16.0 °P
-0.0 °P
8.6%
33.5
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
45 lb German - Bohemian Pilsner45 lb Bohemian Pilsner 38 1.9 90%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 6%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 4%
50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 oz Denali5 oz Denali Hops Pellet 15.8 Boil 0 min 14.7%
5 oz Columbus5 oz Columbus Hops Pellet 15 Boil 0 min 14.7%
12 oz Calypso12 oz Calypso Hops Pellet 14.9 Whirlpool 0 min 33.48 35.3%
12 oz Calypso12 oz Calypso Hops Pellet 14.9 Aroma 0 min 35.3%
34 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
100%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 425 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brut IPA" No Profile Selected beer recipe by crtnz. All Grain, ABV 8.61%, IBU 33.48, SRM 4.37, Fermentables: (Bohemian Pilsner, Flaked Oats, Carapils (Dextrine Malt)) Hops: (Denali, Columbus, Calypso)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-18 12:14 UTC
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